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  • Honoured to be on the cover of The Irish Times magazine! We also spoke with Marie-Claire Digby about how myself and my wife Rejina Pyo came together to write Our Korean Kitchen, and the full interview is also available to read here, along with some delicious recipes!

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    Had a great chat with Katy McGuinness at the Sunday Times Ireland for this interview – 4 pages and loads of recipes too, check it out!

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    Thrilled to have my chocolate tart recipe grazing the front cover of the Guardian COOK magazine for their feature on the 10 best vegan recipes!

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    Thrilled to be number 1 in the Independent newspapers 10 best healthy eating cookbooks for The Natural Food Kitchen! By Siobhan Norton

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    Fun interview with Vogue Girl Korea out now… if you happen to be in Korea!!

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    Lovely mention from Donal Skehan on his favourite cookbooks – The Natural Food Kitchen in the mix! Thanks Donal

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    Nice book plus in Good Homes – The Natural Food Kitchen is their book of the month

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    Dishing up some guilt free chocolate cake, amongst other things, in Women & Home magazine

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    Nice feature interview with Grazia UK – all about healthy accessible food

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    I’ve done a feature on lovely ‘free & easy’ recipes for Sainsburys magazine – loads of fresh and healthy recipes for you

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    Check out 5 of my South East Asian recipes in Homes & Gardens magazine, including soba noodles in sesame seed gomadare sauce, tempura and more!

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    Myself and the Mrs. aka Rejina Pyo featured in Delicious. magazines article on ‘melting pot’ relationships! “One of the best things about getting together with someone from a different culture is discovering a whole new, authentic food tradition.”

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    ‘Good eating should never be about denial…” our healthy, yet delicious, recipe feature in Delicious. magazine

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